I work with farmers and butchers in and around Pennsylvania on a variety of topics: mktg., quality, safety, reg.'s, etc. I...

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iTweetMeat about 7 hours ago

@fourgreenis 3 words: Late tomato blight. Cannot wait for fresh 'maders this summer!#realfood

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iTweetMeat about 7 hours ago

@rcwant2be No, this isn't done for a living. In fact, sometimes it's the opposite :-(

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iTweetMeat about 7 hours ago

Thank you, Wymong! (blog post re: horse slaughter) - http://bit.ly/chPKqd - and TY @agchick for posting this to your#FB

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iTweetMeat about 8 hours ago

Scheduling summer speaking engagements already ... that means it will continue to get warmer!

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iTweetMeat about 9 hours ago

@ricbradbury My brother enjoys the PNW, of course, but also has luck#flyfishing in PA and NY for trout.

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iTweetMeat about 9 hours ago

@WineFoot Melon + prosciutto = absolutely delightful snack!

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iTweetMeat about 11 hours ago

@tcunningham10 Beef workshops. You'd approve b/c you should come, too ;) How's it going, Trish?

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iTweetMeat about 12 hours ago

@HonestMeat Yes. Loads of sea salt, which is naturally contaminated w/ nitrate.

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iTweetMeat about 12 hours ago

Watching this, thinking of steaks and @CarrieOliver - http://bit.ly/cpbd5i

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iTweetMeat about 12 hours ago

@emptysandwich Holy fright, I'm still a little awestruck!

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bnr1 

about 1 day ago

@iTweetMeat Thanks for the welcome! Oh, and I'm also a volunteer 4-H leader and a 4-H member back in the day...#agchat

iTweetMeat 

about 1 day ago

@bnr1 As was I (re: 4-H alum). In fact, I grew up about 10 mi from the hometown of AB Graham#agchat

bnr1 

about 1 day ago

Beth... with Penn State and eXtension. My first official#agchat #agchat

iTweetMeat 

about 1 day ago

@bnr1 Alas, another! Hi Beth!#pennstate #pa_ag#agchat

bnr1 

about 1 day ago

@iTweetMeat and anyone interested... info is now in the eXtension wiki about the 2010 National CoP Workshop. See http://bit.ly/aNbLi

iTweetMeat 

about 1 day ago

@bnr1 Thanks for that info! The link seemed to be broken :(

iTweetMeat 

about 6 days ago

@StuartDonald Of which there aren't any aside from those in rubs, etc.#meatcamp

iTweetMeat 

about 6 days ago

@iTweetMeat The teeny tiny bit of glycogen (only carb in meat) which as been used in anaerobic glycolysis, no sugars left.#meatcamp

bnr1 

about 14 days ago

Get to help present eXtension Update to NIFA this morning then flying to Pittsburgh. Hoping for a good weather day til I get there.

iTweetMeat 

about 14 days ago

@bnr1 Have a safe trip to PIT!

iTweetMeat 

about 15 days ago

My closest friends are @farmconnect @bnr1 @FarmrPhil @nyculla. by http://TwitterAnalyzer.com

bnr1 

about 15 days ago

@iTweetMeat I'm so proud to be your friend!

iTweetMeat 

about 16 days ago

@bnr1 Just in case you ever need info about mobile slaughter units ... http://bit.ly/d2bvKT

bnr1 

about 16 days ago

@iTweetMeat Gee thanks for the link! Thanks so much for taking time to talk to Mr Knott! You're the best!

bnr1 

about 19 days ago

excited to be able to watch the webcast of#THON until we get in to the BJC to see the dancers on the floor! Go Dancers!

iTweetMeat 

about 19 days ago

@bnr1 COOL! --> The#THON live webcast: http://bit.ly/bSnvLP

iTweetMeat 

about 29 days ago

@UrbanGarden LOVE this program in Philadelphia HS - http://www.phila.k12.pa.us/schools/saul/#agchat

urbangarden 

about 29 days ago

@iTweetMeat My office is in Chicago Ag School -been involved w/ school for 20 yrs http://bit.ly/aDaaI8#agchat

allenlivingston 

about 31 days ago

@ksfarmboy @iTweetMeat I have been n grocery store w cowboy hat and overheard people in beef sec & had to clear up misconceptions many times

iTweetMeat 

about 31 days ago

@allenlivingston I've been in the grocery store in Birkenstocks and have had to clear up misconceptions, too. Even ppl working at store!